Required experience: Supervisor: 2 years
Required education: High school or equivalent
Others: Computer Microsoft office, excel and Email
To ensure the delivery of budgeted sales and cost targets, and sustained growth
To champion customer service standards within the restaurant / coffee shop
To optimize stock availability and control wastage
To manage, motivate and develop staff to ensure they do their job to the best of their ability and as per standard
To motivate and develop an effective customer service and delivery team.
To ensure that Company Health and Safety and Security procedures are applied within areas of responsibility
To ensure staff are assigned to shift patterns and meal breaks to maximize efficiency and ensure optimum levels of customer service
Work towards goals set out in the business plan
Safeguard Company property against loss or abuse, and investigate all reported security issues
With good communication skills should know how to handle high traffic Restaurant.
Exceptional organizational and time management skills
To carry-out the correct administrative procedures with regard to the orders, deliveries and accounting for stock and cash
The candidates can send the CV to hr2016.lorangmail.com
kindly mention the subject as same in job description.