Abu Ahmed Meat Trading
Job Title: Meat Artist Lead
Job start date: End of February
Location: Ras Al Khor, Dubai, U.A.E
Abu Ahmed Meat Trading (âAAMTâ) is based in Dubai UAE and has been in business since 1984, serving clients across the Emirates including 5 star hotels with the highest quality of meat and poultry. We trade in fresh, chilled, and frozen meats (meat and chicken), supplying, storing, handling, and manually packing meat for a predominant Client base with over 40 five star hotels. We also sell retail meats to walk-in customers and home deliver as well.
With a wide range of different meat, lamb, and poultry cuts; we strive to set ourselves apart from the competition through high safety standards, high quality meats, exceptional relationships with our suppliers, and 24-hour responsiveness and agility to our Client requests. AAMT has operated from its Deira location since its opening, but is now expanding to a new operation location in Ras Al Khor.
We are seeking a Butcher Lead (Meat Artist Lead) for our AAMT Ras Al Khor branch.
The Meat Artist Leader will be responsible for the Butchers team. The person in this role will provide integral support to our operations team and will report directly to AAMT Operations Director.
Ideal candidates for this role at AAMT have at least 5 years relevant work experience in meat cutting, carving, handling, packaging, and certified in Health requirements for handling meat products. Candidates with experience in F&B at hotels, culinary degree or equivalent education/experience, holders of basic food certificates and health & hygiene training are all encouraged to apply.
Tasks for this position will include:
â¢ Ensure that the meat prepared and finished product is of an excellent standard and complies to the clients order accurately.
â¢ Oversee client orders and check final product packaging before delivery.
â¢ Responsible for all meat butcherers (artist) staff including conflict and dispute resolution, production and quality management, and ensuring all orders are completed for delivery on time and with high quality.
â¢ Monitor, and manage all meat butcherers (artists) team: work shifts, production, performance, health & quality, and behavior.
â¢ Ensure meat artists staff training includes knowledge of meat cuts, usage of machinery, and strict compliance to all health and safety and food hygiene procedures and processes.
â¢ Develop and maintain positive working relationships with others; support team to reach common goals and be a strong motivator.
â¢ Oversee the production and supply of a consistently high standard meat prepared for wholesale, hotels, and individuals.
â¢ Ensures freshness and suitability of products used and their appropriate storage, as per established standards. Check meat stocks in refrigerators and freezers in terms of availability and condition.
â¢ Meet the demands of daily requirements for the order period.
â¢ Learn the facilityâs fire and safety procedures and the operation of the kitchen firefighting equipment.
â¢ Ensure uniform and personal appearance are clean and professional; protect company assets.
â¢ Perform other job duties as requested by Manager.
â¢ Qualifications in Butchery/Meat Trading & Handling experience is mandatory
â¢ High time management and prioritization skills and ability to produce results in high work demand.
â¢ Ability to respond to questions from customers; good communication skills.
â¢ Excellent people management skills.
â¢ English or Arabic language.
â¢ Speaks with others using clear and professional language.
â¢ Computer literate.
â¢ Minimum of 5 years relevant experience in a butchery/meat trading.
â¢ Passionate and self-motivated.